'It smells like fish': 25 Restaurant red flags diners should watch out for

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  • 01
    Smile - r/AskReddit Posted by u/Rascal_E_Ribbit What is a Red Flag that you are in a bad restaurant?
  • 02
    Font - peculiar-pirate The restaurant isn't even busy but they take ages to serve you, and when they finally do they seem reluctant.
  • 03
    Font - Jamie9712 I remember this one restaurant in Wisconsin took over an hour to bring us our food. There were only 2 other tables occupied. It was not busy. The food came out cold and seemed like it was sitting there for longer than it should have been.
  • 04
    Font - blackaubreyplaza Long menu. Pages and pages of food that doesn't really make sense or go together
  • 05
    Font - financialfreeabroad. Sushi, pizza, AND burritos are ALL on the menu.
  • 06
    Font - Dizzy-Particular-258. I've eaten at ratholes with amazing food and had terrible food at nice steakhouses, both can have people cooking for minimum wage and bad management. If it's a small ethnic restaurant and you see kids doing homework at one of the tables; try the food, it's always good.
  • 07
    Font - hello_ground_ To add on, if the people who work there are eating the same food you are, it's a good sign.
  • 08
    Font - jonahvsthewhale It's sometimes difficult to tell until you try the food. There's a restaurant in my town that is consistently crowded. Fairly expensive. My wife and I went there and waited a few minutes for a table. Restaurant was dirty, food tasted stale, and my wife happened to walk by the kitchen and see like 6 microwaves on a table heating stuff up.
  • 09
    Gesture - permacougar out of focus and blurred menus are definitely a red flag.
  • 10
    Font - Christ_Hater666 The very moment Gordon Ramsay appears and calls the employees fting donkeys
  • 11
    Font - trashbagbum Bad lighting or sticky tables
  • 12
    Font - Xqueeze MePlease Whatever is on the menu 60% is not available
  • 13
    Font - Louis-grabbing-pills. Smells bad. ♡ 393 Reply Share AreWeCowabunga. Either like industrial- strength cleaning products or a straight-up sewer.
  • 14
    Font - gildorratner In university I went out with some friends and they decided to go to mid-priced restaurant before we caught a film. I was really broke so I feigned not being hungry to excuse the fact that I couldn't order anything. As we were hanging out I noticed a cockroach crawl onto the table and quickly scurry out of sight. That is one of the few times I was happy to be poor.
  • 15
    Font - lovelynutz Dirty floor, if they can't keep the floor clean, they aren't cleaning the important stuff.
  • 16
    Font - Goatmanthealien If you smell freshly popped popcorn, but they don't serve popcorn, they have a cockroach infestation. The smell is the result of a potent insecticide and dead roaches.
  • 17
    Font - Competitive-You-6317. If it smells like fish. Even fish-selling restaurants (the good ones) aren't supposed to smell fishy. No pun intended.
  • 18
    Human body - ConstantlySlippery. The parking lot is empty.
  • 19
    Font - throwawayaccountuse1 Rude staff or careless staff Plates and water are dirty Your order takes forever to come Tables and chairs have food spills
  • 20
    Font - legalbeaver Very often the better the location, the worse the restaurant. If there's an amazing view, they don't need to make good food to fill tables.
  • 21
    Font - SevIsGoth If it's a restaurant that tries to act like it's upscale and yet hires a bunch of teenagers to work in the kitchen or front of house. Speaking from personal experience as a past server.
  • 22
    Font - billybobdankton My big red flags are: it has less than 3.5 star reviews on google (seriously, anytime I don't follow this rule I get sick, or the food is awful), seeing that very few people have been served, filth anywhere (if I notice it), not seeing the server within 10 min after being seated, and too many flies.
  • 23
    Font - Cycleofmadness Not busy on a holiday, Friday, or Saturday night.
  • 24
    Font - flagstaffvwguy I worked at a pizza place for a few years. We made our sauce in house. I noticed that all the pizza places that just bought the sauce and didn't make it themselves were significantly worse
  • 25
    Font - RedWestern They overspend on decor. Big neon lights and stylised menus with pictures of idealised versions of what their food would look like, to distract you from the dumpster fire they serve.

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